THE CRABS LIVE FOR SALE DIARIES

Draining: Employing a set of tongs, take away the crab legs from the pot and drain them in a colander to get rid of surplus water.(Incidentally, for all of you folks, after the feast, I rinse the surplus seasoning from atop the shells and place People and the rest of the waste right into a enormous pot, and canopy with water. This I boil to create